Classic Yellow Cake with vanilla buttercream. (Available only in 2 layers)
INGREDIENTS: WHITE CAKE BASE (SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DRY EGG WHITES, SOYBEAN OIL, PROPYLENE GLYCOL MONO & DIESTERS WITH BHT & CITRIC ACID AS PRESERVATIVES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), FOOD STARCH-MODIFIED, DRY EGG YOLK, DEXTROSE, MONO & DYGLYCERIDES, SALT, NONFAT MILK SOLIDS, SORBITAN MONOSTEARATE, ARTIFICIAL FLAVOR, SOY LECITHIN, CELLULOSE GUM, POLYSORBATE 60, XANTHAN GUM, WHEAT STARCH, PROPYLENE GLYCOL), POWDERED SUGAR (GROUND SUCROSE WITH CORN STARCH ADDED AS AN ANTI-CAKING AGENT), WATER, ICING SHORTENING (PALM OIL (USA) (OR MODIFIED PALM OIL (CANADA)), MONO & DIGLYCERIDES, POLYSORBATE 60. (SOYBEANS), BUTTER-MARGARINE BLEND (VEGETABLE OIL BLEND (PALM AND PALM KERNEL OIL, SOYBEAN OIL), SKIM MILK, BUTTER (CREAM, SALT), CONTAINS LESS THAN 2% OF NATURAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE (COLOR), SALT), SOYBEAN OIL (SOYBEANS), EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE & CARRAGEENAN AS STABILIZERS, VITAMIN D3), CREAM, NATURAL FLAVORINGS (MILK), VINEGAR, NATURAL & ARTIFICIAL FLAVOR (MILK), VANILLA (NATURAL & ARTIFICIAL FLAVORING), COLOR (SALT, FD&C YELLOW #5 & YELLOW #6)
CONTAINS: EGG, MILK, SOYBEANS AND WHEAT.
